Average Reviews:
(More customer reviews)I was just starting out decorating and picked this one up for some new ideas and let me tell you I am glad I did. This is the perfect book for someone who is new to the cake decorating. If you have experience however you will not be that happy w/it. It covers everything from what tips to use, to how to make buttercream frosting, to using royal icing. If you are just starting out, then grab this one!!!!
Click Here to see more reviews about: Wilton 902-246 Soft-Cover Cake-Decorating Guide, Course 2: Flowers and Borders
For a fun, hands-on approach to the art of cake decorating, turn to this user-friendly course created by cake-decorating professionals. The soft-cover guide offers vivid photography and simple, step-by-step instructions for a variety of cake-decorating techniques--everything from piping elegant borders and conquering the perfect basketweave to shaping lovely rosebuds, daisies, daffodils, and more. Designed to accompany a Wilton's in-store Cake Decorating Course 2 class and as a follow-up to the Course 1 handbook, the volume also stands alone as a handy reference guide for novice or professional home decorators alike. Best of all, it can be used as a stepping stone to the more complicated and intricate decorating techniques found in Wilton's Cake Decorating Course 3 (sold separately). A great reference when concocting memorable birthday, holiday, anniversary, and other special-occasion or everyday confections, the cake-decorating course book measures approximately 8-2/5 by 11 by 1/5 inches.
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