Average Reviews:
(More customer reviews)Great spring time cookie pan. The cookies slide right out of the pan when you follow the instructions of
greasing and flouring the pan. No need to re-grease with each batch but you need to re-flour (the cookies leave
behind enough grease to allow this. The cookies are fun to make and a lot easier than rolling and cutting out
the cookie dough.
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Includes 12 classic shapes for your single-serving cookies and molded desserts
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